Florida Food History
What's in Season?
Photos & Stories
Pot au Feu
A healthy snack that can be made year round.
Baked Streusel Peaches
Sweet Florida Peaches baked with luscious streusel topping. Serve warm with ice cream for a dessert, or room temperature with yogurt for breakfast or brunch.
Sweet and tangy seedless blackberry sauce!
To can or put up the sauce check out Home Canning Tips and Techniques
Brandied Fruit Compote
When there's not much for fresh fruit, use dried fruit. This is great over oatmeal, ice-cream, or as light afternoon snack.
To can or put up the compote check out Home Canning Tips and Techniques
A perfect way to preserve your berries for a healthy snack year round.
Fresh Blueberry Sauce
An easy staple to use for all dishes that needs blueberries. Cooking the blueberries brings out the hue and soften's the skin. Alter the amount of sugar depending on what you are going to use the sauce for.
Fresh Strawberry Sauce
Best way to preserve strawberries fresh taste. Easily frozen.
Use for ice cream, cake, or to make strawberry "soda" and floats.
A perfect healthy snack that you can control the amount of sugar. Most any fruit can be used, and flavors are easily mixed and matched. Perfect for afterschool snacking!
Minty Waternelon Pops
A cool and freshing treat for a hot summer day!
Peach and Basil Salsa
Sweet peaches and basil served over cream cheese or goat cheese if desired. Would also be fantastic over fish or grilled chicken.
Spicy Watermelon Bites
A great party pleaser, or perfect on a hot summer's day with a shot of chilled vodka.
Strawberry Papaya Smoothie
A perfect combination of a creamy, healthy smoothie.