Feasting Florida

Enjoying a sustainable, organic, lifestyle indulging in all Florida's Cuisines throughout the seasons



Tilefish (family Malacanthidae) found in many different waters stretching from Nova Scotia to Florida. They are very plentiful in Florida, and sometimes known as blamquillo. It is multicolored with distinctive yellow spots. It can be referred to as “the clown of the sea” because of the spectrum of colors the skin produces. Its flesh is low fat, and very firm. It is similar to lobster and monkfish is taste and texture. It is snow white, and flakes very large. It has a diet of crab.

The tilefish does not live in schools, but gathers in clusters along reefs and rock structures. They are predominately a line caught fish.

Cooking tilefish is best done with high dry heat. The flesh will also hold up in a fish stew. Tilefish can range in size from 2 to 50 pounds.