Feasting Florida

Enjoying a sustainable, organic, lifestyle indulging in all Florida's Cuisines throughout the seasons

What's in Season- April?


What’s in Season?

Look for these items in your local markets, farms and fish mongers.

#EatFresh, # EatLocal, #EatSustainable

  • Artichokes

  • Asparagus

  • Beets

  • Bell Peppers

  • Blueberries

  • Broccoli

  • Cabbage

  • Cantaloupe

  • Cauliflower

  • Celery

  • Cucumbers

  • Eggplant

  • Florida Sweet Corn

  • Grapefruit

  • Green Beans

  • Grouper

  • Kale

  • Lavender

  • Mint

  • Morel Mushrooms

  • Okra

  • Oranges

  • Peas

  • Pompano

  • Potatoes

  • Radishes

  • Ramps

  • Rhubarb

  • Stone Crab Claws

  • Swiss Chard

  • Tilefish

  • Tomatoes

  • Yellow Squash

  • Yellow Tail Snapper

  • Watermelon

©2016 Jennifer M Denlinger www.FloridaChef.net

https://www.floridachef.net/whats-in-season

#WhatsinSeason #Local #seasonal

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© 2016 by Chef Jennifer M. Denlinger.  All Rights Reserved